personal, Profiles, san francisco

gastronomy, and la cocina

a few weeks ago i did a short write-up about my internship at la cocina for the gastronomy students’ blog: to san francisco: in support of culinary entrepreneurs. it can be found here:

photos were taken at la cocina’s “african feast” cooking class, june 8th


2 thoughts on “gastronomy, and la cocina

  1. Pingback: gastronomy, and la cocina « annaliese maree « Cocina

  2. wendalynne says:

    Hi Annaliese! Saw your post on Eji (and her La Cocina cohorts) :) She’s doing her first pop up dinner that will be equal parts hands-on cooking class, experience (hearing her tell stories from her childhood and starting up a business in SF!), and a seasonal 3-course Ethiopian meal — for just $30. We’d love for you to join for the evening. :)

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